Banana bread is one of my all-time favorite goodies to bake! This recipe, our family standard, has been a hit with tías and niños alike here at Casa de Amor House II. Yesterday, a little buddy and I made a double batch and it was delicious as usual! Just wanted to share the yumminess with you...
2 eggs
1/2 c. oil
1 cup brown sugar or honey
1/2 tsp. vanilla
1 1/2 c. ripe bananas (or regular bananas cooked on the stove top)
2 c. flour
1 tsp. baking powder
1/2 tsp. salt
1 tsp. cinnamon
Preheat oven to 350. Mix wet ingredients in a large bowl. Add dry ingredients. Pour into greased muffin tins or bread pan(s). Bake muffins for 20-25 minutes. Bread will take 45 minutes-1 hour usually. A knife inserted in the middle should come out clean when done.
Let cool and devour!
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